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August 2024– date –

  • Brewery

    Visit the Only Sake Brewery in Japan that Uses 100% Self-Cultivated Rice!

    The rice used for sake brewing is often sourced from farmers. Therefore, it is common for rice producers and sake brewers to be different entities. However, Watanabe Sake Brewery in Nechidani, Niigata Prefecture, is gaining worldwide att...
    2024年8月21日
  • Brewery

    Rapidly Growing in Popularity Across Asia! Visiting Koedo Kagamiyama Sake Brewery!

    Kawagoe, Saitama, is known as the "City of Storehouses" for its beautiful streets lined with traditional Kura-style buildings. We took our customers from Singapore to visit the only sake brewery in Kawagoe, Koedo Kagamiyama Sake Brewery,...
    2024年8月19日
  • Understanding Sake

    What Snacks Pair Well with Kijoshu?

    I bought kijoshu, but I'm not sure what snacks or foods would pair well with it. Could you give me some recommendations? We received such a question! Let's answer it right away. When thinking about snacks to pair with kijoshu, there are ...
    2024年8月16日
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最近の投稿

  • What Sake Pairs Well with Oyster Dishes?
  • What Sake Pairs Well with Ayu (Sweetfish) Dishes?
  • Understanding Nihonshudo: What the Plus and Minus Really Mean
  • Can sake made from brown rice be called seishu (refined sake)?
  • Can Nigori Sake Become Koshu (Aged Sake) if Stored in the Refrigerator?

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